Episode 14 - Greenbar Distillery
Greenbar was LA's first Distillery, and since 2004, Melkon and his wife Litty have been making some of the finest and, more importantly, local tasting spirits. It started with the spirit of invention and that desire to learn and create new flavors still drives them today. The couple pride themselves on pushing the craft of distilling while creating a taste that's as ingrained in Los Angeles as they are. True lovers of the art of distilling.
Episode 13 - Jem's Beer Factory
Jeremy Wakefield is as passionate about beer as he is his adopted country of Israel. He has had a passion for craft brews since the first time he tasted one. He's been on a mission to bring amazing tasting brewed creations to Israel. After years of learning the craft and hurdles to opening a brewery in Israel, his string of brewery and restaurants are a popular meeting and hanging out spot all over Israel.
Episode 12 - The Dancing Camel
As the godfather of the Israeli craft brewing scene, David Cohen opened the first micro brewery in Israel. He's guided and helped the fledgling craft movement in Israel for 13 years and is dedicated to making a true Israeli beer, one that uses local ingredients to create a unique flavor that is specific to Israel, encompassing the history and culture of the Jewish People.
Episode 11 - Kombucha Dog
Michael is dedicated to the true spirit of Kombucha. He makes it the traditional way and is proud to carry on the very long history of making Kombucha. He also is responsible for placing hundreds of rescue dogs with loving families through the labels on his bottles. Each bottle has a unique picture of a dog that needs rescue and his organization has over a 90% success rate.
Episode 10 - Boochcraft
Andrew Clark has come up with a very unique beverage, high alcohol kombucha. Adam Hiner, Andrew and Todd Kent run Boochcraft in San Diego County. After trying it, you will wonder why no one thought of ,or perfected it, sooner. Their brewery is like no other because they produce an alternative to beer that has all the health benefits of kombucha and cold pressed juice, and the herbal kick of Andrew's creations.
Episode 9 - Cutler's Artisan Spirits
Santa Barbara is a beautiful seaside community with many craft breweries and unique wineries. Nestled in all that you'll find Ian Cutler and his distillery. The Cutlers have been making distilled spirits since the 1900's and as Ian says, "It's in the blood." See how his passion for chemistry and his family history makes Cutler's Artisan Spirits a can't miss distillery.
Episode 8 - Whalebird Kombucha
Mike and Jake are passionate about healthy living and the environment and their kombucha brewing process embodies those passions. Their entrepreneurial spirit and high energy drive jump out of the screen in this episode.
Episode 7 - Mt. Lowe Brewing
Mike and Shawn show us that hard work and perseverance really do pay off. After opening up less than a year ago, their beer has been well received and their tap room has become a place for entertainment and gathering of friends.
Episode 6 - Stark Spirits
Greg and Karen have had a passion for hand made spirits for many years. For Karen it's Gin and for Greg, a lifetime of interest in Home Brewing has led to a real love of Whiskey making. In this video you can see the level of detail and love they put into every bottle. Their Whiskey is just hitting shelves and will be a huge hit.
Episode 5 - 8 one 8 Brewing
Bryan and Derrick are helping grow the Craft Beer movement in the San Fernando Valley. They are on the fast track to providing great tasting brews to the locals. After being in business for only 2 years, they are already on tap in several bars in the area and they plan on opening a tap room next year to better serve fans of their creations. Stay tuned for updates on their progress.
Episode 4 - Goose Island Beer Co.
We met Jesse and Tim while they were in Southern Cali on Goose Island's Migration tour. Taking their fine brews around the country and sharing them with dedicated beer aficionados. The collection of brews they brought to taste were all unique and very good. All the local home brewers and fans gathered at South Bay Brewing Supply Co. were well rewarded for showing up!
Episode 3 - Mars Brewing Company
This was the first shoot in this series. We met Andy at the Renaissance Pleasure Faire and it was obvious that he had a passion for making beer. With fabrication know-how from a life of automotive restoration, Andy built all his brewing equipment himself. Along with his son and son-in-law, they experiment with ingredients and processes so they can share their creations with friends and family. They are looking to open a "real" brewery in the near future and if they move forward with the passion that got them to this point it is sure to be a success.
Episode 2 - Figueroa Mountain Brewing Co.
A fun day talking to the folks up at Fig Mtn Buellton! Jamie and Jim gave a brief history of Fig Mtn and then Kevin taught us a little about hops.
Episode 1 - Saarloos + Sons
There's a little winery in Los Olivos, Ca owned and operated by the Saarloos Family. They only sell from their tasting room and they are very happy. Family plays a big role in their life and the passion for what they make shows through.